Were you made sick from eating or handling turkey contaminated with Salmonella?

If you or someone you love got Salmonella poisoning from turkey, you may be able to sue for damages. Our Salmonella lawyers can help you get compensation and justice for illness from contaminated turkey.

We are currently investigating new Salmonella Reading cases associated with Jennie-O ground Turkey and other raw turkey products from a variety of producers.

If you, or someone you know, was sickened from contact with salmonella contaminated turkey, contact us for a FREE consultation.

Or call us at: 1-888-377-8900 (toll free)

Food Poisoning Lawyer Fred Pritzker
Food Poisoning Lawyer Fred Pritzker can be contacted at 1-888-377-8900 (toll free).

Fred Pritzker, and our team of food poisoning lawyers, have won hundreds of millions of dollars for our clients. Our firm recently won a landmark Salmonella lawsuit for a child who suffered brain damage from a Salmonella infection linked to poultry.

 

Turkey Salmonella Outbreak

raw turkey

The CDC and USDA are investigating an ongoing multi-state outbreak of multidrug-resistant Salmonella Reading from raw turkey. Since the last update

on July 19, 2018, the turkey Salmonella outbreak sickened 164 people in 34 states. Brands of turkey linked to the drug-resistant Salmonella outbreak have not yet been named.

Jennie-O Ground Turkey Recall

On December 21, 2018 Jennie-O (a division of Hormel) expanded their recall to approximately 164,210 pounds of raw ground turkey products that may be associated with the Salmonella Reading outbreak.

The recalled turkey products were produced on September 11 and October 22-23, 2018. They bear the establishment number ‘P-190’ OR ‘P-579’ inside the USDA inspection mark and have the following labels and “Use by” dates:

  • 1-lb. packages of “Jennie-O GROUND TURKEY 93% LEAN | 7% FAT” with “Use by” dates of 10/01/2018 and 10/02/2018.
  • 1-lb. packages of “Jennie-O TACO SEASONED GROUND TURKEY” with a “Use by” date of 10/02/2018.
  • 1-lb. packages of “Jennie-O GROUND TURKEY 85% LEAN | 15% FAT” with a “Use by” date of 10/02/2018.
  • 1-lb. packages of “Jennie-O ITALIAN SEASONED GROUND TURKEY” with a “Use by” date of 10/02/2018.
  • 3-lb. packages of “Jennie-O GROUND TURKEY 93% LEAN | 7% FAT” with “Use or freeze by” dates of 11/12/18 and 11/13/18 on the side of the trays.
  • 1-lb. packages of “Jennie-O GROUND TURKEY 93% LEAN | 7% FAT” with “Use or freeze by” dates of 11/12/18 on the side of the trays.
  • 1-lb. packages of “Jennie-O TACO SEASONED GROUND TURKEY” with “Use or freeze by” dates of 11/12/18 on the side of the trays.
  • 1-lb. packages of “Jennie-O ITALIAN SEASONED GROUND TURKEY” with “Use or freeze by” dates of 11/12/18 on the side of the trays.
  • 3-lb. packages of “Jennie-O Ground Turkey 85% LEAN | 15% FAT” with a “Use or freeze by” date of 11/13/18 on the side of the trays.
  • 2.5-lb. packages of “Jennie-O Ground Turkey 93% LEAN | 7% FAT” with a “Use or freeze by” date of 11/13/18 on the side of the trays.
  • 3-lb. packages of “STATER BROS. 85% LEAN | 15% FAT ALL NATURAL Ground Turkey” with a “Use or freeze by” date of 11/12/18 on the side of the trays.

The USDA has a PDF with photos of the labels HERE

Raws for Paws Pet Food Recall

After causing 3 people to get sick with Salmonella poisoning, Raws for Paws recalled its Ground Turkey Pet Food. Raws for Paws distributed the recalled pet food to retail locations in MN, WI, IA and through online mail orders. Manufacturing dates range from 10/12/2018 – 2/2/2018. Product case codes found on outside packaging include:

  • 9900008
  • 9900009
  • 9900014
  • 9900015

Both animals and humans can get Salmonella poisoning from pet food. Pets who are otherwise healthy can be carriers and infect other animals or humans. Call your veterinarian if your pet has Salmonella symptoms from eating recalled pet food.

raws for paws recall

Our lawyers are representing a child with Salmonella poisoning from Raws for Paws Ground Turkey Pet Food.

Contact a Salmonella Lawyer

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