Pritzker Olsen Attorneys

Listeria Attorney

Listeria Attorney: Winning Cases

Attorney Fred Pritzker has had extensive Listeria lawsuit experience. As lead attorney in a recent case, Fred Pritzker used his experience and skills to develop winning arguments that lead to significant settlements for victims. Learn about how an experienced Listeria lawyer develops winning arguments

Listeria Attorney: History of Excellence
Attorney Fred Pritzker has been practicing law for over 30 years. He is a member of the American Board of Trial Advocates and the Million Dollar Advocates Forum. He has also achieved status as a Certified Civil Advocate from the National Board of Trial Advocacy and a Certified Trial Specialist from the Minnesota State Bar Association. In recognition of his achievements, other lawyers have selected him for inclusion in The Best Lawyers in America. He has also been named a "Super Lawyer" by Law & Politics magazine.

Mr. Pritzker is a sought-after speaker on personal injury matters and has conducted numerous seminars and presentations on such matters as top verdicts and settlements, foodborne illness, products liability, trial tactics,  and use of expert witnesses. He has been interviewed by The New York Times, The Wall Street Journal, and other publications.

Listeria Attorney: Free Consultation
Listeria Lawyer Fred Pritzker, founder and president of Pritzker | Olsen, P.A., has a national personal injury practice and represents clients throughout the United States.  If you have been diagnosed with Listeria poisoning (listeriosis), contact an attorney at Pritzker | Olsen, P.A. for a free consultation.  Call toll-free at 1-888-377-8900, e-mail info@pritzkerlaw.com, or fill in our online consultation form.


Free Case Consultation





Logos

Click on the image below to see Fred Pritzker on Comcast Newsmakers.

Fred Pritzker on Comcast Newsmakers
Cost of Food Poisoning

Food Poisoning News

Fred Pritzker Listed in The Best Lawyers in America

Fred Pritzker has been notified that he will again be listed in The Best Lawyers in America.

 

Non-O157 E. coli (Non-O157 STEC)

Non-O157 E. coli can cause serious injury and death, and yet ground beef contaminated with these strains of E. coli are not considered adulterated under federal law. The six most common strains of non-O157 E. coli include E. coli O26, E. coli O45, E. coli O103, E. coli O111, E. coli O121 and E. coli O145.

 

 

Steak E. coli Outbreak

Our E. coli lawyers are investigating cases of E. coli O157 that have been linked to steak served at restaurants in California, Colorado, Florida, Hawaii, Iowa, Indiana, Kansas, Michigan, Minnesota, Nevada, Ohio, Oklahoma, South Dakota, Tennessee, Utah and Washington.

 

Fairbank Farms Beef Recall Lawsuit

Fairbank Farms ground beef products have been associated with E. coli cases in California, Connecticut, Maine, Maryland, Massachusetts, Minnesota, New Hampshire, New Jersey, New York, Pennsylvania and Vermont.

 

Petting Zoo Llama E. coli HUS

Our law firm has been retained to represent a 3-year-old child who contracted an E. coli infection after visiting an apple orchard/petting zoo in Minnesota. The child developed hemolytic uremic syndrome (HUS).

 

E. coli Wrongful Death Settlement

We have recently settled a number of E. coli cases involving victims of various E. coli outbreaks, including a wrongful death claim.

 

Recent Foodborne Outbreaks

 

This is attorney advertising. Past results do not guarantee a similar outcome. The result of each case is determined by the specific facts and the applicable law.