What We Do
Foodborne Illness
- Food Poisoning Lawyer
- Food Recalls
- Food Poisoning Outbreaks
- Food Safety
- Botulism
- Campylobacter
- E.Coli
- Hemolytic Uremic Syndrome
- Hepatitis-A
- Listeria
- Norovirus
- Salmonella
- Shigella
- Food Safety Law Blog
- Food Poisoning Law Blog
Welcome to Pritzker | Ruohonen
Botulism
Foodborne Botulism: Lawyer with Experience
There are only about 25-30 cases of foodborne botulism each year in the United States. Most of these cases involve home-canned food; however, there are occasionally botulism outbreaks that involve commercial food products. If you have been diagnosed with botulism, a botulism lawyer with food poisoning lawsuit experience can help you understand your legal rights and remedies.
Fred Pritzker practices extensively in the area of foodborn illness litigation. He has established a national reputation in this area and has been interviewed by the New York Times, the Wall Street Journal, and other publications. In recognition of his accomplishments, he was selected for inclusion in The Best Lawyers in America.
If you have been diagnosed with botulism, contact lawyer Fred Pritzker about a free consultation by calling toll-free at 1-888-377-8900, e-mailing attorney Fred Pritzker or submitting our free case consultation form.
What is foodborne botulism?
Foodborne botulism is a severe type of food poisoning caused by the ingestion of foods containing a potent neurotoxin (nerve toxin) that is produced by the bacterium Clostridium botulinum. A very small amount (a few nanograms) of the neurotoxin can cause botulism. There are only 25-30 cases of foodborne botulism each year in the United States, but the mortality rate is high if not treated immediately and properly.
What are the symptoms of botulism?
Symptoms of foodborne botulism generally begin 18 to 36 hours after eating a contaminated food, but they can occur as early as 6 hours or as late as 10 days.
The classic symptoms of foodborne botulism include double vision, blurred vision, drooping eyelids, slurred speech, difficulty swallowing, dry mouth, and muscle weakness. These are all symptoms of the muscle paralysis caused by the bacterial toxin. If untreated, these symptoms may progress to cause paralysis of the arms, legs, trunk and respiratory muscles.
Additional Information about Botulism
- Botulism Outbreaks
- Botulim Poisoning and Product Disposal
- Botulism Recall
- Botulism Treatment
- Castleberry Recall - Castleberry Hot Dog Sauce Recall and Castleberry's Chili Recall
Botulism Lawyer, Botulism Attorney, Botulism Lawyers - Experience and a National Practice Representing Victims of Botulism Food Poisoning
Free Case Consultation
Firm News
Fred Pritzker Listed in The Best Lawyers in America
Fred Pritzker has been notified that he will again be listed in The Best Lawyers in America.
Taste of Chicago
Pritzker | Ruohonen attorney Rich Ruohonen is managing attorney for our Taste of Chicago / Pars Cove Salmonella cases, which involve a Salmonella outbreak with over 180 confirmed cases of Salmonella. Contact Rich Ruohonen regarding these cases at 1-888-377-8900 (toll-free).
E. coli Wrongful Death Settlement
We have recently settled a number of E. coli cases involving victims of various E. coli outbreaks, including a wrongful death claim.
Attorney Rich Ruohonen Has Article Published
Rich Ruohonen's recently published article addresses effective cross examination of the defence neuropsychologist.
Foodborne Outbreaks
- Oklahoma E. coli: An Oklahoma E. coli outbreak may be linked to a Locust Grove restaurant.
- Nebraska Beef Lawsuit: Nebraska Beef, Ltd. has recalled millions of pounds of beef products and has been linked to 2 outbreaks.
- Massachusettes E. coli: A Massachusettes E. coli outbreak has been linked to Nebraska Beef products and Coleman Meat products.
- Whole Foods Market Lawsuit: The Whole Foods Market E. coli outbreak is part of the Massachusettes E. coli outbreak above.
- Virginia E. coli - Goshen Scout Reservation: Dozens of scouts were sickened in an E. coli outbreak linked to beef.
- Georgia E. coli - Barbecue Pit Lawsuit
- Ohio E. coli Outbreak: Ground beef may have sickened people in both Michigan and Ohio.
- Michigan E. coli Outbreak: Ground beef may have sickened people in both Michigan and Ohio.
- Multi-State Salmonella Saintpaul Outbreak: Tomatoes have sickened hundreds of people throughout the United States.
- Minnesota Preschool E. coli: Outbreak associated with Wonder World Preschool in Slayton, Minnesota.
- Washington E. coli Lettuce: Outbreak associated with commercial romaine lettuce.
- Texas Salmonella Saintpaul - Tomato: Outbreak most likely caused by Roma, red plum and/or red round tomatoes.
- New Mexico Salmonella Saintpaul Linked to Tomatoes: Outbreak most likely caused by Roma, red plum and/or red round tomatoes.
- Nebraska E. coli Outbreak Associated with Roast Beef
- Hepatitis A - La Mesa California Chipotle - Lawyer and Lawsuit: San Diego County hepatitis A outbreak
- Salmonella - Puffed Rice Recall and Puffed Wheat Recall: Malt-O-Meal cereal recall.
- Minnesota Salmonella - Milford Valley Farms Lawsuit: Frozen chicken product.
- Salmonella - Agropecuaria Montelibano Cantaloupe Recall: Cantaloupe from Honduras.
- Salmonella Litchfield Cantaloupe Lawsuit: Recall of Dole, Chiquita and other brands.
- Honolulu E. coli - Sekiya's Lawsuit and Lawyer: E. coli associated with Hawaii restaurant.
- Alabama E. coli - Church Supper: Outbreak associated with Eastern Shore Baptis Church.
- E. coli - Rochester Meat Company Recall and Lawsuit: Ground beef recall.
- E. coli - Jeno's and Totino's Pizza Recall and Lawsuit: Pepperoni on pizza.
- E. coli - Topps Recall and Lawsuit: Hamburger patty recall.
- E. coli - Cargill/Sam's Club Recall and Lawsuit: Ground beef patty recall.
- Listeria - Whittier Farms Recall and Lawsuit: Miscarriage and death linked to milk.
- Hawaii Salmonella - Tuna Recall and Lawsuit
- Salmonella - Safeway Ground Beef Recall and Lawsuit