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Stop & Shop Chicken Recall

The Really Cool Food Company has recalled STOP & SHOP All Natural Grilled Balsamic Flavored Chicken Breast, ALL-NATURAL CHEF PREPARED READY-TO-HEAT MEALS.  This Stop & Shop chicken recall has been issued due to possible contamination with Listeria monocytogenes,a potentially-fatal foodborne pathogen.  Pritzker | Ruohonen, recently lead counsel in a major Listeria lawsuit, is providing the Stop & Shop chicken recall information below as a public service.   We also have information on Listeria and pregnancy, Listeria meningitis, and other Listeria information.

To contact a Listeria lawyer at Pritzker | Ruohonen for a free consultation about listeriosis (a Listeria infection) from chicken, call toll-free at 1-888-377-8900 or submit the firm’s online consultation form.


USDA-FSIS Recall Announcement: Stop & Shop Chicken Recall Due to Possible Listeria Contamination 
June 5, 2007 - The Really Cool Food Company, a Syosset, New York, firm, is voluntarily recalling approximately 140 pounds of chicken products that may be contaminated with Listeria monocytogenes.

The following products are subject to recall:

12-ounce trays of "STOP & SHOP All Natural Grilled Balsamic Flavored Chicken Breast, ALL-NATURAL CHEF PREPARED READY-TO-HEAT MEALS." Each label bears the establishment number "P-33912" inside the USDA mark of inspection and a "Sell-by" date of "6/12/07."

The chicken products were produced on May 24, 2007 and were distributed to retail establishments in New Jersey and New York.

The problem was discovered through routine FSIS microbiological testing. FSIS has received no reports of illnesses associated with consumption of these products.

Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially fatal disease. Healthy people rarely contract listeriosis. However, listeriosis can cause high fever, severe headache, neck stiffness and nausea. Listeriosis can also cause miscarriages and stillbirths, as well as serious and sometimes fatal infections in those with weakened immune systems, such as infants, the elderly and persons with HIV infection or undergoing chemotherapy.


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