Personal Injury and Wrongful Death

Sprouts Salmonella: Lawyer and Lawsuit

Salmonella Sprouts Lawsuit Update: In June of 2011, our law firm won hundreds of thousands of dollars for victims of a Salmonella outbreak linked to sprouts served at a fast food restaurant chain.

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Sprouts Outbreak News

Evergreen Produce Sprouts Salmonella Outbreak in
Idaho, Washington and Montana

Nineteen people in Northern Idaho, Eastern Washington and Western Montana are part  of a Salmonella outbreak associated with alfalfa sprouts traced to Evergreen Produce, located in Moyie Springs, Idaho.

Idaho public health officials are recommending that people avoid eating sprouts from Evergreen Produce and discard any Evergreen Produce sprouts in their possession while the investigation is ongoing.

Salmonella Sprouts Outbreak in Nebraska, Iowa, Kansas, South Dakota and Missouri

Sprouts RecallHealth officials have confirmed over 70 cases of Salmonella Saintpaul in five states associated with sprouts distributed by SunSprout Enterprises, Inc., an Omaha, Nebraska company.  The five states involved in this outbreak include Nebraska, Iowa, Kansas and South Dakota.

According to the FDA, an inspection of SunSprout is ongoing.

SunSprout has recalled alfalfa, onion and gourmet sprouts as “a precautionary measure.” The sprouts were distributed to food distributors located in Iowa and Nebraska who further sell the product to restaurants and retail stores.  Distribution was also made directly to one retail store in Nebraska.

The sprouts are sold refrigerated under the SunSprouts label in 4-oz. clear plastic clamshell containers that have the following “Best If Sold By” dates in the upper right-hand corner on each container, which may be expressed in two different styles:  30209 or MAR 02 2009, 30409 or MAR 04 2009, 30709 or MAR 07 2009, 30909 or MAR 09 2009, 31109 or MAR 11 2009, and 31409 or MAR 14 2009. 

The lot numbers, which are printed only on the shipping case, include:  3102, 3202, 3302, 4102, 4202, and 4302. 

The bar code for the retail packages of Alfalfa Sprouts is 815098001088;  the bar code for the Onion Sprouts is 815098002054; and the bar code for the Gourmet Sprouts is 817180000153. 

The Alfalfa Sprouts are also packaged in bulk 2.5-lb. and 5-lb. cases for use in restaurants.  The Onion Sprouts and Gourmet Sprouts are not packaged in bulk form.

Contact a Salmonella Lawyer at the Pritzker law firm for Salmonella lawsuit information: 1-888-377-8900 (toll-free) or submit our Salmonella case consultation form.

 

 


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