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Stop and Shop Tuna Salad Recall
in Massachusetts Due to Listeria
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Pritzker | Ruohonen was recently lead counsel in a major Listeria case and has recovered millions for victims of food poisoning. If you have been diagnosed with a Listeria infection (listeriosis) and ate Mays Pork, contact a Listeria lawyer at Pritzker | Ruohonen for a free consultation. Please call toll-free at 1-888-377-8900 or submit the firm’s online consultation form.


BOSTON — August 13, 2008 - The Massachusetts Department of Public Health (DPH) is advising consumers not to eat any deli-prepared tuna salad purchased from July 26th to August 10th, due to a potential contamination of Listeria in bulk tuna salad manufactured by a local wholesale tuna distributor, Home Made Brand Foods.

Home Made Brand Foods, located in Newburyport, MA, voluntarily recalled approximately 5,000 pounds of “Ready-to-Eat Tuna Salad” after routine sampling found the product had the potential to be contaminated with Listeria monocytogenes. The affected tuna salad features an expiration date of August 19th, and was distributed to Stop and Shop Supermarkets, as well as other retail supermarkets and delicatessens.

Stop and Shop has already voluntarily removed any affected tuna salad from their deli and refrigerated sections.

Because of the widespread distribution of bulk tuna salad to supermarkets and delicatessens across the region, consumers are advised to discard and not eat any tuna salad purchased from retail outlets between July 26th and August 10th. Anyone feeling ill after eating deli-prepared tuna salad during this time period should seek immediate medical attention.

No cases of listeriosis infection have been reported to date in connection with this recall. This may be because the incubation period for Listeria can be as long as 70 days.


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