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Outbreak Information

Norovirus Outbreak Information
The Norovirus outbreaks listed on the following pages are only a selection from a long list of Norovirus outbreaks. To read the complete Centers for Disease Control and Prevention (CDC) lists, go to CDC Foodborne Outbreaks. Norovirus is also referred to as "Norwalk Virus." The CDC uses the term "Norovirus" exclusively.

No matter where you eat, at home, at work, at the fair, or at a restaurant, Norovirus is a risk. We can all play a part in preventing Norovirus by learning how to prevent Norovirus and by being aware of Norovirus symptoms. Also if you are elderly or have a compromised immune system, you should consider avoiding some foods, particularly when eating out.  See the following pages for Norovirus outbreak information:

Norovirus: Attorneys and Free Consultation
If you or someone you love has been hospitalized after a Norovirus infection or infection from any other foodborne illness, contact Pritzker | Ruohonen for a free consultation regarding your legal rights and remedies. You can reach us by calling toll-free at 1-888-377-8900, e-mailing info@pritzkerlaw.com, or filling in our online consultation form. To learn more about our senior partner, Fred Pritzker, please see Food Poisoning: Lawyer and Attorney.


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Firm News

Fred Pritzker Listed in The Best Lawyers in America

Fred Pritzker has been notified that he will again be listed in The Best Lawyers in America.

 

Taste of Chicago

Pritzker | Ruohonen attorney Rich Ruohonen is managing attorney for our Taste of Chicago / Pars Cove Salmonella cases, which involve a Salmonella outbreak with over 180 confirmed cases of Salmonella. Contact Rich Ruohonen regarding these cases at 1-888-377-8900 (toll-free).

 

E. coli Wrongful Death Settlement

We have recently settled a number of E. coli cases involving victims of various E. coli outbreaks, including a wrongful death claim.

 

Attorney Rich Ruohonen Has Article Published

Rich Ruohonen's recently published article addresses effective cross examination of the defence neuropsychologist.

Foodborne Outbreaks