Food Poisoning Law Firm
Pritzker Olsen Law Firm Food Safety Blog

Pritzker Olsen attorneys have appeared on CBS News, Fox news, and numerous local television stations throughout the country. They have recovered millions for victims of food poisoning outbreaks. To contact our law firm, please call 1-888-377-8900 (toll free) or submit our free consultation form.

South Shore Meats Recall

On October 26, 2009, Crocetti's Oakdale Packing Co., doing business as, South Shore Meats, Inc. in Brockton, Massachusetts recalled about 1,039 pounds of fresh ground beef patties derived from bench trim as well as mechanically tenderized beef cuts based on confirmed laboratory evidence of the presence of E. coli O157:H7 in leftover ground beef samples obtained from Camp Bournedale, a nature camp in Plymouth, Massachusetts.

Suspect patties were collected and tested by the Massachusetts Department of Public Health (DPH) after more than 20 school children and adults from Lincoln Middle School in Rhode Island, who had visited Camp Bournedale the week of October 13th, became ill with gastrointestinal symptoms. Read more about the Lincoln Middle School E. coli outbreak linked to Camp Bournedale.

In a recent press release, E. coli Lawyer Fred Pritzker stated:

More resources must be devoted to federal food safety. The current system is undermined by too much fragmentation of responsibility and not enough coordination between federal, state and local agencies.

One also has to wonder if microbiological testing is lax. Ground beef and other meat products should not be allowed to leave the manufacturer unless their safety is confirmed. Eating a hamburger should not be a high-risk activity.

DPH is continuing to investigate the outbreak in cooperation with the Rhode Island Health Department and the Centers for Disease Control and Prevention.

There is now laboratory evidence that the ground beef collected at the camp is the same strain of E. coli O157:H7 confirmed in two of the Lincoln Middle School students who attended Camp Bournedale.

DPH is continuing to work with United States Department of Agriculture to identify all affected beef products that will need to be recalled. To date, the following South Shore Meats Company products have been recalled:
  • 10-pound boxes containing 40, 4-ounce packages of "Beef Sirloin Patties."
  • 7.5-pound boxes containing 12, 10-ounce packages of "Beef Teres Major Steaks Seasoned."
  • Boxes of 24, 5-ounce packages of "BEEF BUTT STEAKS, (Filet Style)."
  • 9-pound boxes containing 12, 12-ounce packages of "BEEF BUTT STEAK, Center Cut, (sirloin style)."
  • 9-pound boxes containing 12, 12-ounce packages of "BEEF BUTT STEAK, Center Cut, (filet style)."
  • 6.75-pound boxes containing 12, 9-ounce packages of "BEEF BUTT STEAK, Center Cut, (sirloin style)."
  • Boxes of 16, 10-ounce packages of "Beef Top Butt Steaks Sirloin Style."
  • Boxes of 20, 8-ounce packages of "Beef Butt Steaks Club Style."
  • Boxes of 26, 6-ounce packages of "Beef Top Butt Steaks Sirloin Style."
  • Boxes of 12, 10-ounce packages of "BEEF BUTT STEAKS, (Filet Style)."
  • 6-pound boxes containing 16, 6-ounce packages of "Beef Filet Of Sirloin, Executive Cut."
  • Boxes of 12, 8-ounce packages of "BEEF BUTT STEAKS, (Filet Style)."
Each box of recalled beef bears the establishment number "EST. 6336" inside the USDA mark of inspection and may also bear a date code of "281." The beef products were produced on October 8, 2009, and were distributed to wholesale distributors and institutions in Massachusetts.

If your child has been diagnosed with E. coli O157, contact Pritzker Olsen Attorneys. Our law firm is representing people sickened by E. coli O157, including people who developed hemolytic uremic syndrome (HUS). E. coli HUS is the leading cause of kidney failure in children in the United States.

Labels: , ,


Food Poisoning Lawyer Fred Pritzker has appeared on national television and has been quoted by national publications, including The New York Times, The Wall Street Journal, Associated Press and Lawyers USA. He has been named a "Super Lawyer" by Law and Politics magazine. He is also listed in the current edition of The Best Lawyers in America. To contact Fred Pritzker about a food poisoning lawsuit or food safety advocacy, please call 1-888-377-8900 (toll free) or submit the firm's free consultation form.

Free Case Consultation





Logos

Click on the image below to see Fred Pritzker on Comcast Newsmakers.

Fred Pritzker on Comcast Newsmakers
Cost of Food Poisoning

Food Poisoning News

Fred Pritzker Listed in The Best Lawyers in America

Fred Pritzker has been notified that he will again be listed in The Best Lawyers in America.

 

Non-O157 E. coli (Non-O157 STEC)

Non-O157 E. coli can cause serious injury and death, and yet ground beef contaminated with these strains of E. coli are not considered adulterated under federal law. The six most common strains of non-O157 E. coli include E. coli O26, E. coli O45, E. coli O103, E. coli O111, E. coli O121 and E. coli O145.

 

 

Steak E. coli Outbreak

Our E. coli lawyers are investigating cases of E. coli O157 that have been linked to steak served at restaurants in California, Colorado, Florida, Hawaii, Iowa, Indiana, Kansas, Michigan, Minnesota, Nevada, Ohio, Oklahoma, South Dakota, Tennessee, Utah and Washington.

 

Fairbank Farms Beef Recall Lawsuit

Fairbank Farms ground beef products have been associated with E. coli cases in California, Connecticut, Maine, Maryland, Massachusetts, Minnesota, New Hampshire, New Jersey, New York, Pennsylvania and Vermont.

 

Petting Zoo Llama E. coli HUS

Our law firm has been retained to represent a 3-year-old child who contracted an E. coli infection after visiting an apple orchard/petting zoo in Minnesota. The child developed hemolytic uremic syndrome (HUS).

 

E. coli Wrongful Death Settlement

We have recently settled a number of E. coli cases involving victims of various E. coli outbreaks, including a wrongful death claim.

 

Recent Foodborne Outbreaks

 

This is attorney advertising. Past results do not guarantee a similar outcome. The result of each case is determined by the specific facts and the applicable law.