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Foodborne Illness
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- Diacetyl in Cooking Oil Can Cause Bronchiolitis Ob...
- E. coli and Ground Beef - Recent Outbreaks
- Salmonella Outbreaks - Ground Beef, Pot Pies, Tast...
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Pritzker Olsen Law Firm Food Safety Blog
Pritzker Olsen attorneys have appeared on CBS News, Fox news, and numerous local television stations throughout the country. They have recovered millions for victims of food poisoning outbreaks. To contact our law firm, please call 1-888-377-8900 (toll free) or submit our free consultation form.
New Era Canned Vegetable Recall Expansion
The affected New Era products are large institutional-sized cans, weighing between six and seven pounds, of various types of beans, blackeye peas, and asparagus.
The potentially contaminated products are marketed under ten different brand names:
- Classic Sysco
- Code
- Frosty Acres Restaurant’s Pride Preferred
- GFS
- Kitchen Essentials
- Monarch Heritage
- Necco
- New Era
- Nugget
- Reliance Sysco
A complete list of specific brands, products, and lot codes subject to the New Era recalls can be found at http://www.fda.gov/oc/opacom/hottopics/newera.html.
If you have any of the recalled canned vegetables, do not eat them. It is even dangerous to touch them. The FDA has provided the following instructions for disposing of the recalled New Era canned vegetables:
When disposing of these products, double-bag the cans in plastic bags. Make sure the bags are tightly closed, then place in a trash receptacle for non-recyclable trash outside of the home. Restaurants and institutions should ensure that such products are only placed in locked receptacles that are not accessible to the public.
Any food that may contain the affected products should be disposed of carefully. Even tiny amounts of the C. botulinum toxin can cause serious illness when ingested, inhaled, or absorbed through the eye or a break in the skin. Skin contact should be avoided as much as possible, and hands should be washed immediately after handling the food.
Labels: botulism, canned vegetable recall
Food Poisoning Lawyer Fred Pritzker has appeared on national television and has been quoted by national publications, including The New York Times, The Wall Street Journal, Associated Press and Lawyers USA. He has been named a "Super Lawyer" by Law and Politics magazine. He is also listed in the current edition of The Best Lawyers in America. To contact Fred Pritzker about a food poisoning lawsuit or food safety advocacy, please call 1-888-377-8900 (toll free) or submit the firm's free consultation form.
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Food Poisoning News
Fred Pritzker Listed in The Best Lawyers in America
Fred Pritzker has been notified that he will again be listed in The Best Lawyers in America.
Non-O157 E. coli (Non-O157 STEC)
Non-O157 E. coli can cause serious injury and death, and yet ground beef contaminated with these strains of E. coli are not considered adulterated under federal law. The six most common strains of non-O157 E. coli include E. coli O26, E. coli O45, E. coli O103, E. coli O111, E. coli O121 and E. coli O145.
Steak E. coli Outbreak
Our E. coli lawyers are investigating cases of E. coli O157 that have been linked to steak served at restaurants in California, Colorado, Florida, Hawaii, Iowa, Indiana, Kansas, Michigan, Minnesota, Nevada, Ohio, Oklahoma, South Dakota, Tennessee, Utah and Washington.
Fairbank Farms Beef Recall Lawsuit
Fairbank Farms ground beef products have been associated with E. coli cases in California, Connecticut, Maine, Maryland, Massachusetts, Minnesota, New Hampshire, New Jersey, New York, Pennsylvania and Vermont.
Petting Zoo Llama E. coli HUS
Our law firm has been retained to represent a 3-year-old child who contracted an E. coli infection after visiting an apple orchard/petting zoo in Minnesota. The child developed hemolytic uremic syndrome (HUS).
E. coli Wrongful Death Settlement
We have recently settled a number of E. coli cases involving victims of various E. coli outbreaks, including a wrongful death claim.
Recent Foodborne Outbreaks
- Taco John's Lawsuit: Taco Johns food poisoning lawsuit information.
- Taco Bell Lawsuit: Information about a Taco Bell food poisoning lawsuit.
- Chipotle Lawsuit: Update on Chipotle food poisoning case and Chipotle lawsuit FAQ.
- Subway Salmonellosis Lawsuit: 34 people were sickened, and 14 of those were hospitalized, all in Illinios.
- Hartmann Dairy E coli Lawsuit Lawyer - 5 people, 4 of them children, contracted E. coli, and one of those developed HUS.
- Freshway Foods lettuce lawsuit - We are representing one of the people who developed hemolytic uremic syndrome.
- Pasture Maid Creamery Campylobacter: Our lawyers are representing a man who was paralyzed with Guillain-Barre syndrome.
- Peppa's E. coli Lawsuit - An E. coli outbreak in Hawaii associated with the restaurant.
- Daniele Salami Lawsuit: Daniele salami (salame) has been linked to a Salmonella Montevideo outbreak.
- Steak E. coli Outbreak: Over 20 people were sickened by blade-tenderized, non-intact steak.
- Fairbank Farms Lawsuit: A multistate E. coli outbreak has been linked to Fairbank Farms hamburger.
This is attorney advertising. Past results do not guarantee a similar outcome. The result of each case is determined by the specific facts and the applicable law.


