Practice Areas
Foodborne Illness
- Food Poisoning Lawyer
- Food Recalls
- Food Poisoning Outbreaks
- Food Safety
- Norovirus
- Botulism
- Campylobacter
- E Coli
- Hemolytic Uremic Syndrome
- Hepatitis-A
- Listeria
- Salmonella
- Shigella
- Food Safety Law Blog
- Food Poisoning Law Blog
Other Practice Areas
- Truck Accident Lawyer
- Amputation
- Burn Attorney
- Spinal Cord Injury
- Traumatic Brain Injury
- Wrongful Death
- Minnesota Car Accident Attorney
- Defective Products
- Semi Truck Accident Lawyer MN
- Child Safety Lawyers
Pritzker Olsen Attorneys
Bravo Cucina Italiana (Bravo Italian Kitchen) and Norovirus Poisoning
A May 2006 food poisoning outbreak in Lansing, Michigan, has been linked to an area restaurant, Bravo Cucina Italiana (Bravo Italian Kitchen). To date, about 360 people have reported becoming sick after eating at the restaurant, which is located at 2970 Town Center Boulevard—Eastwood Town Center. According to the Ingham County Health Department, people are still calling in to report being sickened. Health officials have confirmed the pathogen behind the outbreak, norovirus.
The symptoms of Norovirus illness usually include nausea, vomiting, diarrhea, and some stomach cramping. Sometimes people additionally have a low-grade fever, chills, headache, muscle aches, and a general sense of tiredness. The illness often begins suddenly, and the infected person may feel very sick. The illness is usually brief, with symptoms lasting only about 1 or 2 days. In general, children experience more vomiting than adults.
The Centers for Disease Control (CDC) estimates that about 20,000,000 people are stricken with Norwalk-like viruses (Norovirus) each year. The number of confirmed victims of reported outbreaks is much smaller. This is due to victims thinking they have the "flu" and not seeking medical attention.
Norovirus and Bravo Cucina Italiana (Bravo Italian Kitchen): Lawyer with Food Poisoning Lawsuit Experience
Lawyer Fred Pritzker has 29 years of experience and a national reputation for excellence in food poisoning cases. He is currently lead attorney in a major food poisoning lawsuit involving victims from several states. In recognition of his excellence, he has been chosen by other lawyers to be included in the 2005-2006 edition of The Best Lawyers in America. Learn more about food poisoning and lawyer Fred Pritzker.
If you became ill after eating at Bravo Cucina Italiana (Bravo Italian Kitchen) in Lancing, Michigan, a lawyer at Pritzker | Olsen, P.A. is available for a free consultation. You can reach us by calling toll-free at 1-888-377-8900 or filling in our online consultation form. Fred Pritzker has spent over 29 years getting justice for injured people. Get him on your side.
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Food Poisoning News
Fred Pritzker Listed in The Best Lawyers in America
Fred Pritzker has been notified that he will again be listed in The Best Lawyers in America.
Non-O157 E. coli (Non-O157 STEC)
Non-O157 E. coli can cause serious injury and death, and yet ground beef contaminated with these strains of E. coli are not considered adulterated under federal law. The six most common strains of non-O157 E. coli include E. coli O26, E. coli O45, E. coli O103, E. coli O111, E. coli O121 and E. coli O145.
Steak E. coli Outbreak
Our E. coli lawyers are investigating cases of E. coli O157 that have been linked to steak served at restaurants in California, Colorado, Florida, Hawaii, Iowa, Indiana, Kansas, Michigan, Minnesota, Nevada, Ohio, Oklahoma, South Dakota, Tennessee, Utah and Washington.
Fairbank Farms Beef Recall Lawsuit
Fairbank Farms ground beef products have been associated with E. coli cases in California, Connecticut, Maine, Maryland, Massachusetts, Minnesota, New Hampshire, New Jersey, New York, Pennsylvania and Vermont.
Petting Zoo Llama E. coli HUS
Our law firm has been retained to represent a 3-year-old child who contracted an E. coli infection after visiting an apple orchard/petting zoo in Minnesota. The child developed hemolytic uremic syndrome (HUS).
E. coli Wrongful Death Settlement
We have recently settled a number of E. coli cases involving victims of various E. coli outbreaks, including a wrongful death claim.
Recent Foodborne Outbreaks
- Taco John's Lawsuit: Taco Johns food poisoning lawsuit information.
- Taco Bell Lawsuit: Information about a Taco Bell food poisoning lawsuit.
- Chipotle Lawsuit: Update on Chipotle food poisoning case and Chipotle lawsuit FAQ.
- Subway Salmonellosis Lawsuit: 34 people were sickened, and 14 of those were hospitalized, all in Illinios.
- Hartmann Dairy E coli Lawsuit Lawyer - 5 people, 4 of them children, contracted E. coli, and one of those developed HUS.
- Freshway Foods lettuce lawsuit - We are representing one of the people who developed hemolytic uremic syndrome.
- Pasture Maid Creamery Campylobacter: Our lawyers are representing a man who was paralyzed with Guillain-Barre syndrome.
- Peppa's E. coli Lawsuit - An E. coli outbreak in Hawaii associated with the restaurant.
- Daniele Salami Lawsuit: Daniele salami (salame) has been linked to a Salmonella Montevideo outbreak.
- Steak E. coli Outbreak: Over 20 people were sickened by blade-tenderized, non-intact steak.
- Fairbank Farms Lawsuit: A multistate E. coli outbreak has been linked to Fairbank Farms hamburger.
This is attorney advertising. Past results do not guarantee a similar outcome. The result of each case is determined by the specific facts and the applicable law.



